Tandoori Lamb Chops: Three Lamb chops marinated in strained yogurt and flavorsome masalas. Cooked till tender, this dish is a complete delight.
These tandoori lamb chops are warming, aromatic, succulent, and flavorful. Marinated in a spicy tandoori marinade then baked until tender and succulent.
6
Doubles – SERVED ONLY AT BRUNCH! Made from whole grain chickpeas cooked with fresh herbs, served on two bara (seasoned fluffy dough).
16
coconut milk | red and yellow curry sauce | fresh lemon |spicy (r)
17
Wings (Jerk -Flambo-Tamarind Glazed) – Wings baked and glazed with your choice of exotic sauce!!!!