Our bake is stuffed with garden greens and fried pieces of shark meat! Served with different chutneys.
Bake filled with shark meat and various other ingredients. The shark meat is seasoned with a herb blend and breaded,[1] or marinated in lemon juice, onion, garlic, served tomatoes or pineapple and chutneys
6
Doubles – SERVED ONLY AT BRUNCH! Made from whole grain chickpeas cooked with fresh herbs, served on two bara (seasoned fluffy dough).
10
Vegetables such as spinach, potatoes, and onions, coated in seasoned gram flour batter and deep fried.
18
Tandoori Lamb Chops: Three Lamb chops marinated in strained yogurt and flavorsome masalas. Cooked till tender, this dish is a complete delight.