Paratha “Buss-up-Shot”
A soft silky layered roti, the dough is prepared and wrapped in layers, cooked over the tawa ‘Buss-up-shot’ can only be eaten by breaking it apart and dipping it sauce and eaten with protein.
The correct name is paratha, a soft layered roti, the dough is prepared and wrapped in layers, cooked over the tawa and beaten to loosen the layers, and coined the term ‘Buss-up-shot’ it can only be eaten by breaking it apart and dipping it sauce and protein.
