Curry Duck – bone-in meat seasoned with all fresh herbs, onion, garlic, curry powder, masalas then slowly cooked to perfect texture.
bone-in cubes marinated for an extended period and cook slowly with a variety of masala, herbs, and Trinidadian curry to enhance to flavor in the dish.
23
Chinese Style Chicken – Dark bone-less meat dried and rub with five spices seasoning, soy sauce, and herbs, fried at high heat for that perfect crunchy texture and perfectly cooked…
35
Seafood Paella –seafood mix| shell fish | sazon basmati rice
26
Curry Duck – bone-in meat seasoned with all fresh herbs, onion, garlic, curry powder, masalas then slowly cooked to perfect texture.